Easy-Breezy Sips

Summer Spritz

Best in Oxford

Proper Pub Food

Traditional

Sunday Roasts

Pub classics, done right

Proper pub grub, done right – from crispy cider beer-battered fish and chips to hearty pies and juicy burgers that always hit the spot. Whether you’re after a quick bite at lunch, a relaxed dinner with pals, or a few pints while watching the game, we’ve got you sorted. And don’t miss our Sunday roasts – the kind you’ll be thinking about all week, with crispy spuds, seasonal trimmings, and plenty of gravy.

Don’t miss out on our fantastic local beer selection – we’re proudly accredited by both Cask Marque and CAMRA LocAle, and you’ll find us listed in the Good Beer Guide 2019 and 2026, as well as in local Oxford beer guides.

Food

Drink

Wine List

Main Menu

We‘re proud to be championing British farmers and producing fresh food sustainably.

Filter By:

VeganVegetarian

Bar Snacks

Cumberland Scotch egg£4.50

Cumberland Sausage roll £4.50

Starters

Pork Shoulder, Ham Hock & Pear Terrine£7.50

served with Piccalilli

535kcal

Crab Cakes£8.50

with Isle of Wight Tomato & Chili Jam

245kcal

Burrata & Salt-Baked Beetroot Salad£7.50

with Wild Garlic Pesto

346kcal

Heritage Tomato Soup£7.50

with a Cheddar Toastie

522kcal

Half Pint of Prawns£8.50

with lemon & Tabasco

130kcal

Pea, Mint & Goat’s Cheese Croquettes£8.00

with Wild Garlic Pesto

400kcal

Mains

Cyder Battered Haddock and Triple Cooked Chips£18.00

served with Tartar Sauce & Mushy Peas

1017kcal

Short Rib & Brisket British Beef Burger£17.00

served in a Sesame Seed Bun with Cheese, Pickles, Burger Sauce, Crispy Onions & Fries
Add Bacon £2 / Add Onion Rings £2

1281kcal

Tavern Plant Burger£17.00

served in a Sesame Seed Bun with Cheese, Pickles, Burger Sauce, Crispy Onions & Fries

1076kcal

West Country Steak & Young’s Ale Pie£17.50

served with Triple Cooked Chips, Tenderstem Broccoli & Gravy

1198kcal

Braised Lamb Shoulder Curry£16.50

served with Turmeric Rice, Tomato & Samphire Pickle

975kcal

Hertfordshire Chicken Caesar Salad£16.00

with Cos Lettuce, Anchovies, Brioche Croutons & Soft St Ewes Egg

612kcal

Ricotta & Tarragon Ravioli£18.00

served with Wye Valley Asparagus

856kcal

Grilled Bacon Chop£16.00

with Pineapple Salsa, fried St Ewe’s Egg & triple-cooked Chips

498kcal

Classic Nicoise Salad/ add Cornish Tuna£12.00/16.00

with Jersey Royals, Green Beans & a soft-boiled Egg

180/370kcal

Sides

Triple Cooked Chips£4.50

600kcal

Cheesy Triple Cooked Chips£5.00

611kcal

Pickled Onion Rings£4.50

224kcal

Charred Corn Ribs£4.50

with Chili & Lime Salt

50kcal

House Garden Salad£4.50

with Wholegrain and Balsamic Dressing

76kcal

Puddings

Chocolate Brownie Sundae£8.00

with Salted Caramel & Vanilla Ice Cream

642kcal

Oxfordshire Strawberry & Peach Pavlova£7.50

with Chantilly Cream

511kcal

Apple & Rhubarb Crumble£7.00

with Clotted Cream

520kcal

Trio of British Cheeses£11.50

with Quince Jam & Crackers

507kcal

Before you order your food & drinks, please inform a member of staff if you have a food alergy or intolerance. Tables of 4 or more are subject to a discretionary service charge of 12.5%. An adult’s daily recommended alowance is 2000 kcal. Fish may contain smal bones, game may contain shot. Al weights & measures are accurate before being cooked. (V) vegetarian, (Vg) vegan.

Sunday Roasts in Oxford

What better place to spend a lazy Sunday afternoon than in our cosy pub. With roasted joints for you to dive into, piles of crispy roast potatoes, vibrant veggies, giant double-egg Yorkies and boatloads of proper gravy. Come and end the week the wonderful way.

Summer Spritz

Whether it’s a quick drink or something a little more laid-back, our spritz menu fits the moment.

Bright, refreshing, and easy to sip, it’s made for after-work catch-ups, relaxed dinners, and those evenings that don’t need rushing.

Find your spot, order something light and lively, and let the rest take care of itself (you’re in good hands).

Spritz me up